This herbal Chai, uses Rooibos as a substitute for black tea, blended with cardamom, clove, ginger and cinnamon. This Chai can be served with or without milk and sugar.
Tea Type: Herbal Tea
Ingredients: Rooibos, Ginger, Cinnamon, Cardamom, Cloves, Marigold and Cardamom Oil.
Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F/90C. Use 3g / 1.5 tsp of tea for 12 oz of water. Steep 5-10 minutes.